Konjac Noodles, 52. 8 oz (8.8 oz*6), 6 PackWHAT IS KONJAC: Konjac noodles, also known as shirataki noodles, are manufactured from the corm of the konjac yam. It is a straightforward, nearly transparent noodle that absorbs the flavor of whatever it is served with. USES OF KONJAC: There are many noodle based dishes in Asian cuisines that people could use shirataki noodles for. Some examples include lo mein, pad thai, ramen, and yakisoba. You can cook this noodles everyday as one of your dishes.