Paneer gets a new friend. Traditionally made from cow’s milk, Courtyard farm’s paneer artisanal, made in small batches from farm-fresh, free-range goat milk.

Paneer made from goat milk is soft in texture and creamier than paneer made from cow’s milk. Elevate your makhani gravies, curries, kebabs with this Goat Milk Paneer and enjoy the rich and creamy experience.

Paneer made from goat milk is better. Here’s why?

1. It’s made with farm-fresh, free-range Goat Milk.
2. Light on the stomach and easy to digest.
3. Low lactose content. Suitable for people with low lactose tolerance.
4. Good source of calcium and vitamin Bs.
5. Low in fat and carbohydrates.

Best Before 10 Days From Packaging