NOTE This item is for Pick-Up only, shipping is not available for frozen goods.

591ml

From the Heart—and Canada’s Heartland

Bo and Marrow’s signature bone broths start with the highest quality ingredients—locally sourced in Alberta. Bones used never contain growth hormones, antibiotics, feed additives or GMO ingredients. Organic veggies, spices, herbs and apple cider vinegar (ACV) are added to enhance flavor and ensure that all of the essential, healing nutrients are preserved. The broth is prepared traditionally, simmered for 30-48 hours. While other methods are becoming increasingly common, Bo and Marrow prepare broth the old-fashioned way—and never reuse bones after a batch is created. The result is an entirely sippable, collagen-rich broth that tastes as good as it heals!

This special broth, drawing inspiration from classic Pho soup, follows the timeless tradition, featuring non-MSG fish sauce, exotic spices like cardamom, coriander, fennel and Himalayan salt, along with locally sourced beef bones.

• The rich, preservative-free broth can be sipped as is or used as a starter for fabulous Pho!
  

Pho Real Bone Broth Ingredients: Water, beef bones, onions, fish sauce (anchovies), hydrolyzed collagen, apple cider vinegar, cane sugar, ginger, fennel seed, star anise, cinnamon, coriander, cloves, cardamom

Love in Every Sip

Bo and Marrow’s sippable bone broths are hand-crafted, using only the best, locally-sourced ingredients, packed in space-saving, resealable bags for effortless use.

© 2025 Bo & Marrow