Vegan Cheese | Smoked Cheese – Pasteurized - Gluten Free, Dairy Free & Lactose Free - Soft Spot Foods - 200gmThis cheese has a pleasant hickory smoke flavour with a cheesy aroma. It grates and melts very well. It can also be turned into a cheese sauce by heating it up with a plant based milk. Try in a grilled cheese with pickled onions, on a burger or grated into hot soup. FLAVOUR: Moderately Sharp, smokey IDEAL FOR: Cheese board, sandwich, burgers, soup Taste: Hickory Smoke, Strong Cheese Flavor Ingredients: Water, Potato Starch, Coconut Oil, Cashew, Corn