Made with organic creamy whole milk from family farms in the English Lake District, our Stage 3 Organic Toddler Milk is lovingly crafted by our family for yours.

With whole milk fats, GOS, vitamin D, and calcium, it helps support normal immune function and growth and is suitable from 12 months old.
Certified organic by the Soil Association.

Preparation

Snap open tamper-proof clip and dispose of immediately and safely, away from children. Hold the top of the can with both hands, place both thumbs under the lip and push up to open. The scoop is held inside the lid. Open the foil seal by pulling back on easy open tab carefully and safely, then dispose of foil.

Step 1

Wash hands, then sterilise your feeding utensils according to manufacturer’s instructions.

Step 2

Fill kettle with 1 litre of freshly run tap water (do not used repeatedly boiled water). Boil and leave to cool for 30 minutes, so if remains at the temperature of at least 70℃. Measure the required water into a sterilised beaker.

Step 3

Using the scoop provided, add the correct number of levelled scoops to the beaker. Use the straight edge inside the lid to level each scoop.

Step 4

Place on a sterilised cap and shake well to dissolve powder.

Step 5

Cool to a natural body temperature by running the beaker (lid on) under cold running water. Always test the temperature of the formula on the inside of your wrist.

Made in the UK

Organic whole milk from grass-fed British family farms

No palm oil. No fish oil. Vegetarian friendly