Description:

• Millet vermicelli is a delicious, high-fiber alternative to your everyday pasta which is rich in protein and calcium.
• This pack a sweet flavour and are light and airy in texture, similar to pasta or rice noodles.
• Each of the millet’s components provides us something different, but together they make this small grain as whole and healthy as any protein.
• It can even help lower cholesterol levels and blood pressure making it a true superfood.
• Like other grains, millet contains all of the essential amino acids and is rich in B-complex vitamins, especially thiamin, niacin, and folic acid. 
• Not only is millet nutritional, but it's also at often times much more affordable than other grains.
• It has one of the highest protein contents of all the cereal grains; it also provides an unusually high amount of iron.
• It’s one of the most nutritionally balanced foods on the planet, and is full of bacteria-fighting alpha-glucans, making it one of the most effective probiotics on the market.
• It contains high protein and is low in calories, which is why it is good for dieting.