The GSP Hi W meat and cheese slicer brings together precision slicing and built-in portion control, making it the ideal solution for foodservice and retail operations. It features a 13" blade and seamlessly integrated weighing system to slice and portion in one step. Equipped with a 25° inclined carriage for gravity-assisted slicing and reduced operator fatigue. This slicer is manually operated and allows you to finely adjust the slice thickness between 0-0.9 inches. The illuminated thickness knob enhances safety, showing blade status at a glance.