From the A.A. Badenhorst Winery in South Africa comes Caperitif, or the Cape Aperitif. Chenin Blanc is fortified with spirit, gently sweetened by the sugar of the grapes, bittered by Quinchona bark and flavored with 35 ingredients from the
Cape, such as fynbos, kalmoes and naartjies. The rich floral variety of the Cape coast, including many plants that don’t occur anywhere else in the world lend their unique flavors and intriguing aromas, these fauna are known in South Africa as the “Fynbos”. It drinks like bitter, drier and more aromatic Lillet Blanc.