The Morinoki Pizza Wheel delivers clean, even slices with minimal effort. Its sharp, rotating stainless steel blade glides through crusts, thick or thin, without tearing or dragging. The square Zelkova wood handle provides a comfortable, stable grip and a warm, natural finish that complements any kitchen.

Designed for performance and crafted for everyday enjoyment, this is pizza night, thoughtfully crafted. 

⋄ Made in Seki, Gifu, Japan
⋄ Stainless Steel Blade (DSR1k6)
⋄ Handle: Laminated Japanese Zelkova (natural wood)
⋄ Presented in a beautiful Cardboard Gift Box 
⋄ L: 185 𝗆𝗆 (Blade Length: 73 𝗆𝗆)
⋄ 75 𝚐

The Morinoki series' signature square handle, crafted from solid Japanese zelkova, provides a comfortable and secure grip. Its ergonomic design is suitable for various culinary tasks, from kitchen prep to dining and outdoor entertaining.


Care:
Always wash your knife by hand in warm soapy water and dry without delay.
Storage in a wooden knife block or magnetic rack is recommended.
It is a good idea wipe blade edge with Camellia Oil regularly to protect it from oxidising. This can be removed by sharpening and coating with oil.
Never put your knife in the dishwasher or leave it wet for too long.
It is recommended to use a sharpening whetstone, not a steel, to sharpen your knife. Steels re-align a blade, but the most precise sharpening is done with a stone.