Perched 4,000 feet above sea level in Portland’s legendary Blue Mountains, Old Tavern Coffee Estate is Jamaica’s first single-estate coffee farm and artisan roastery. Established in 1994 and family-run by the Twymans, this 100-acre estate is renowned for its exceptional terroir—cool mist, rich volcanic soil, and high-altitude climate—ideal for cultivating world-class Arabica beans.

Each coffee cherry is hand-picked with care, and every small batch is roasted to order on-site, ensuring unmatched freshness and flavor. Known as The Quintessential Cup of Blue Mountain Coffee, Old Tavern’s beans offer a smooth, nuanced profile that reflects the purity of the land and the precision of the craft.

Production is intentionally limited, shaped by the estate’s rugged terrain and seasonal rhythms. From rainfall to climate shifts, nature plays a central role—making each harvest a rare and authentic expression of Jamaica’s most celebrated coffee region.