SciTec Protein Brownie keeps high protein snacking simple, because of a whey-egg-soy blend that backs muscle and fibre from oats, and SciTec Nutrition stands behind its quality with in house labs. Gluten free and palm oil free, it’s meant for everyday treats without the guilt, which helps keep snacking honest. Since 1996 SciTec has built a reputation for safety, openness and a long standing commitment to quality across its products.

Available Sizes & Variants:

600 grams protein brownie - gluten free, high protein baking mix designed for active lifestyles.

Benefits & Features:

• High quality protein supports muscle maintenance after workouts.
• Whey, egg white and soy provide essential amino acids for growth and recovery.
• Oat fibre aids satiety and supports digestive health, making snack time easier.
• Gluten free and palm oil free, protein brownie lovers will appreciate a tasty, convenient option for protein brownies enthusiasts that fits into healthy dessert recipes without sacrificing taste or ethics.
• Ideal as part of healthy dessert recipes for busy days.

SciTec Nutrition has built its reputation since 1996 on quality you can trust. The protein brownie is produced in house facilities with strict lab testing, allowing customers to verify batch results online. The multi source protein matrix uses whey concentrate, egg white and soy, paired with oat flour and waxy maize starch for texture and fibre. This blend targets a full amino acid profile while delivering a satisfying, chocolatey treat. Athletes and fitness enthusiasts alike have embraced it as a reliable snack, often highlighted in healthy dessert recipes. Many fans call it prime bites protein brownie for its rich flavour.