Our vegan buttery sablés are baked slowly and filled with a luxurious, lightly salted caramel, then topped with our signature creamy chocolate. Bite-sized happiness in a biscuit, packed in a beautiful share bag. Our plant-based organic chocolate bars and biscuits are made slowly and by hand by talented pâtissiers in our little Swiss bakery, nestled in the foothills of the alps. Thoughtfully balanced to deliver delicious taste, they're the perfect better-for-you treat. Organic, Palm oil-free, Source of Fibre, Made without Palm Coil, 100% Dairy Free, Consciously crafted deliciously Swiss, Gluten-free, Suitable for Vegans

Ingredients

Cane Sugar* (32%), Gluten-Free Oat Flour*, Coconut Oil*, Sunflower Oil*, Hazelnuts*, Cocoa Butter*, Coconut Flower Sugar*, Cocoa Mass* (1.5%), Raising Agent (Cream of Tartar, Sodium Bicarbonate), Potato Starch*, Salt (0.2%), Emulsifier (Sunflower Lecithin*), Vanilla Extract*, *Organic

Allergen Information

May Contain Almonds, May Contain Brazil Nuts, May Contain Cashew Nuts, Free From Cereals Containing Gluten, Contains Hazelnuts, May Contain Macadamia Nut / Queensland Nut, Free From Milk, May Contain Nuts, Contains Oats, May Contain Peanuts, May Contain Pecan Nuts, May Contain Pistachio Nuts, May Contain Walnuts

Nutritional Information