We're always thinking about how to make the most of our precious White's oats. By lightly baking them in honey with pumpkin seeds, sunflower seeds and golden linseed and then adding apple, cranberry and raspberry pieces we've created a granola of sublime taste and texture. For generations, oats have not only been our livelihood but our love. We know our farmers by name and sometimes their grandfathers, too. Together, over time, we've perfected our slow-grown, plumper oats. We sort the best ones, twice-steam and slowly kiln them so all that's left for you to do is take a moment to enjoy. Light baked jumbo oat, Suitable for vegetarians.

Ingredients

Oats (66%), Raw Cane Sugar, Rapeseed Oil, Desiccated Coconut, Honey (1%), Pumpkin Seed, Milled Golden Flaxseed, Sunflower Seed, Dried Apple Pieces (1%), Freeze Dried Cranberry Pieces (0.5%)

Allergy Information

May Contain Nuts, Contains Oats. Suitable for Vegetarians

Nutritional Information