Row Crop Harvest Knives

These Metallo stainless steel strip harvesting knives are an ideal choice for harvesting peppers, cucumbers, tomatoes, and other vegetables. Each knife features a 2.5″ stainless steel blade with a pointed tip for precise cuts, an ergonomic orange plastic handle for comfort and visibility, and is HACCP compliant.

These knives are perfect for market farmers and commercial growers seeking durable, reliable tools for efficient harvesting.

Features

• 2.5″ high-carbon stainless steel blade with a pointed tip for precise cutting
• Ergonomic orange plastic handle for a secure grip and easy visibility
• Ideal for harvesting peppers, cucumbers, tomatoes, and other produce
• Lightweight, durable design minimizes hand fatigue during long harvests
• HACCP compliant for safe food handling and processing

Why Choose HACCP-Compliant Harvesting Knives?

HACCP-compliant harvesting knives are designed to meet food safety standards, reducing the risk of contamination during the harvest. Made with materials that are easier to sanitize, these knives help prevent the spread of harmful pathogens and ensure compliance with food safety guidelines. The high-visibility orange handle also aids in identifying and managing tools in a busy harvest