Decaf StrawberryTea(s) From: Sri Lanka Thailand China Region(s): Dimbula Petchabun Shandong PHYSICAL AND SENSORY PARAMETERS: Appearance (Dry Product): Dried black tea leaves with some dried fruit pieces Colour (Dry Product): Predominantly black with some red and pale yellow Dry Leaf Aroma: Sweet and fruity Taste: Tending astringent with good strawberry flavour. A lovely tea that can be enjoyed with strawberry shortcake pastries Infusion Cup Colour: Tending bright
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product description
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Tea(s) From: Sri Lanka / Thailand / China
Region(s): Dimbula / Petchabun / Shandong
PHYSICAL AND SENSORY PARAMETERS: Appearance (Dry Product): Dried black tea leaves with some dried fruit pieces
Colour (Dry Product): Predominantly black with some red and pale yellow
Dry Leaf Aroma:Sweet and fruity
Taste: Tending astringent with good strawberry flavour. A lovely tea that can be enjoyed with strawberry shortcake pastries
Infusion / Cup Colour:Tending bright with coppery notes
HOT BREWING INSTRUCTIONS: Bring filtered or freshly drawn cold water to a rolling boil. Place 1 slightly heaping teaspoon of loose tea for each 7-9oz / 200-260ml of fluid volume in the teapot. Pour the boiling water into the teapot. Cover and let steep for 3-7 minutes according to taste (the longer the steeping time the stronger the tea)