Granola — Sea Salt Macadamia

Slow-roasted oats and macadamia with a hint of sea salt and Grade A maple syrup. The macadamia brings a buttery richness that works particularly well against the tang of yogurt — the salt keeps it from tipping sweet.

Made with organic, GMO-free ingredients. Vegan-friendly. Available plain or with an organic dehydrated blueberry add-on.

Good on yogurt bowls, kefir, smoothie bowls, or straight from the jar.

Ingredients Organic rolled oats, macadamia, whole almonds, sunflower seeds, pumpkin seeds, quinoa, almond butter, Grade A maple syrup, canola oil, sea salt.

Optional add-on: organic dehydrated blueberries.

Nutrition Information (approximate)

Sugars from maple syrup and naturally occurring in ingredients. Values are approximate.

Storage Store in a cool, dry place. Keep sealed between uses.

Shelf Life Best before 6 weeks at room temperature. Up to 3 months refrigerated.