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This Malagousia presents a pale lemon-gold hue. Aromas are pronounced, featuring fresh apple, pear, peach, apricot, and citrus, complemented by notes of lemon blossom and subtle minerals. On the palate, it is medium-bodied with a waxy texture, fresh acidity, and a saline minerality, culminating in a dry, crisp finish.

The wine's vibrant profile makes it an excellent match for shellfish, fresh cheeses, dishes with exotic flavours like curry, and risottos. Its balanced acidity and aromatic complexity enhance a variety of culinary experiences.