Meet Bom Dia Brasil Blend—the perfect way to start your morning with a little sunshine and a whole lot of smooth charm. Grown in the steamy hills of Paraná and São Paulo, this medium roast teases your awaiting mouth and satisfies your eager throat with elegant cocoa notes, wrapped in a velvety, natural sweetness. With volcanic loam soil whispering secrets to each Catuai and Mundo Novo bean, it's pulped natural and sun-kissed to perfection. Brew it up, and let this blend flirt with your senses—because every sip should leave you wanting more. That's the Buff Boy way.

Certification/Grading: Natural

Roast: Medium

Tasting Profile: Elegant, smooth cup with cocoa notes

Grower: Fazenda Santa Barbara, San Francisco, Santo Antonio

Variety: Catuai and Mundo Novo

Region: Parana and Sao Paulo, Brasil

Altitude: 750-1,050m

Soil Type: Volcanic loam

Process: Pulped natural and dried in the sun